For a delicious Great British Bake Off style workshop ...
We were delighted to welcome Year 5 and 6 students from Chawton Primary School for a 'Great British Bake Off' style workshop in our Food and Nutrition department. They were thrilled to be able to do some practical baking — and they were given two 'Bake Off' tasks to complete.
First was the 'Technical Challenge' where they had to modify a plain sponge recipe to make a flavoured version. Several varieties were developed including mint and chocolate chip, blueberry and cherry, fudge and cocoa, and double chocolate chip!
Then they had to create their 'Showstopper Bake' where they had to make and bake gingerbread, and then pipe icing to decorate it. The students were amazingly creative and by the end of the afternoon we not only had gingerbread men, but also gingerbread dinosaurs, trees, ducks, fish and flowers!
We hope to welcome the students back sometime in the future. We can't wait to see what they will bake next!
It's been another busy month! Catch up on what we've been up to in the latest Eggar's Update! https://t.co/R2Mr9NM1r5. #WeAreEggars 3:39 PM - 21 Oct 2021
For Years 7-10, it's non-uniform day Thursday 21 October to support TEABAG! Please donate £1 via Scopay 'Teabag Non School Uniform' or via https://t.co/X0smOnKLwH. THANKYOU! #WeAreEggars 5:36 PM - 20 Oct 2021
Mrs Hustler joined the growing band of Eggar's staff who have been raising money! She took part in the Great South Run on Sunday raising funds for the amazing Simon Says Child Bereavement Support charity. You can still donate here: https://t.co/zQ0ueCaBXj. #WeAreEggars https://t.co/SbeaVQMtak 4:53 PM - 19 Oct 2021